Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (2024)

Here’s a delicious Crock Pot Tater Tot Casserole Recipe filled with hamburger, cheese, and tater tots. This recipe is super easy to make and tastes fantastic. Six ingredients and the slow cooker does most of the work. A great family dinner, especially on busy nights!

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (1)

Crockpot Tater Tot Casserole

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This recipe was so much fun to make, and I love how easy the CrockPot makes it to put together a delicious Tater Tot Casserole the entire family will love. Cheesy, meaty goodness that everyone loves! This slow cooker recipe is in our top crockpot recipe rotation to make for dinner as often as possible.

It is so easy to make and tastes so good! There is something so delicious about the combination of tater tots, hamburger meat, and cheese.

Who am I kidding–maybe let's be honest and just admit that tater tots make almost anything taste great? Lol! 🙂

I can't believe we first shared this recipe back in February 2013.

We are still having so much fun using the Crock-Pot. I aim to make at least one meal a week in the Crock-Pot.

I have a massive list of recipes written out that I can't wait to try.

This Easy Tater Tot Casserole is going on our dinner menu more often!

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (2)

Ingredients

Here is a quick overview of the simple ingredients needed to make an epic CrockPot Tater Tot Casserole! The printable recipe card at the bottom of the post includes specific measurements and step-by-step instructions.

  • Ground Beef
  • Rotel
  • Frozen Tater Tots
  • Cream of Chicken Soup or Cream of Mushroom Soup
  • Small Onion
  • Cheddar Cheese

Optional Additions - Mushrooms, Corn, Frozen Vegetables, Peas, Garlic Powder, onion powder, Salt and pepper to taste.

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (3)

Equipment Needed

  • CrockPot: We suggest using a CrockPot with a digital timer that automatically switches the slow cooker to warm after a set time to ensure your dinner cooks perfectly, and you don't have to stress about when it will finish. I am totally in love with this Bob Ross Happy Little Trees Slow Cooker. It is going on my must-have list.
  • Mix n Chop - We use the mix n chop to break up the ground beef and love it.
  • Baking Dish with Lids: These baking dishes work great for storing leftovers.
  • Slotted Serving Spoon: This large spoon is perfect for dishing up this tater tot casserole.
  • CrockPot Liners: If you want to make cleanup easier, use these CrockPot liners. You can also spray the slow cooker with non-stick cooking spray.

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (4)

How to Make CrockPot Tater Tot Casserole

I've included complete instructions in the printable recipe card at the bottom of the post, but here's a quick version.

  1. Brown beef and add in chopped onion and Rotel over medium heat.
  2. Pour ground beef mixture on the bottom of a greased Crock Pot.
  3. Stir in cream of chicken soup.
  4. Top with a layer of tater tots across the top.
  5. Cook low
  6. Before you serve the Tater Tot Casserole, top with shredded cheese.

Preparation and Storage

Make Ahead: This yummy casserole takes two to three hours to cook in your slow cooker, giving you time to relax or work on other menu items.

Storage: Refrigerate leftovers in an airtight container and enjoy them within three days.

Freezing/How to Freeze: Freeze leftovers in an airtight, freezer-safe container and enjoy them within three months.

How to Reheat: You can reheat your Tater Tot Casserole leftovers using the microwave or oven, depending on how many portions you need to prepare. Let frozen servings thaw overnight in the fridge to ensure they reheat evenly.

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (5)

Recipe Variations

Substitutions:

You can replace ground beef with ground chicken, ground sausage, or ground turkey if you don’t eat red meat or prefer something other than beef.

We like using shredded cheddar in this recipe but feel free to use any other cheese you would enjoy in a burger.

Vegetarian Option: Swap the ground beef and cream of chicken soup with meatless alternatives to make this recipe vegetarian.

Vegan Option: In addition to the guidance for vegetarians, vegans should replace the cream of chicken soup and shredded cheddar cheese with plant-based alternatives.

Gluten-Free: Look for gluten-free labels on the tater tots and cream of chicken soup to ensure they are safe for a gluten-free diet.

Smaller Serving Size + Larger Group/More Servings: The written recipe makes eight servings. Scale it up or down to your desired yield, working in batches according to your slow cooker’s capacity if you scale up.

Make It Spicy:

We used mild Rotel, but you could easily use a hotter variety for more heat.

Spicy cheese, like pepper jack, would be a fantastic way to add spice to this casserole.

You can also add a few dashes of your favorite hot sauce for a Tater Tot Casserole with a kick.

Sugar-Free: The written recipe does not contain any sugar.

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (6)

Tips for the Best CrockPot Tater Tot Casserole

  • There have been questions about what Rotel looked like on the shelf. Here it is on Amazon so that you can see the can.

What to Serve with CrockPot Tater Tot Casserole

This comfort food casserole has all the goodness of a cheeseburger and tater tot meal in one satisfying dish! Here are some pairing suggestions to inspire your menu planning.

Sides: Broccoli Casserole, Apple Stuffing, Funeral Potatoes, BLT Pasta Salad, Southern Fried Cabbage with Bacon, Air Fryer Baked Potato, Jiffy Cornbread with Sour Cream, Sweet Potato Casserole with Candied Yams, Southern Style Green Beans, CrockPot Bourbon Baked Beans

Main Dishes: Cracker Barrel Broccoli Cheddar Chicken, Stovetop Meatloaf, Chicken Casserole with Ritz Crackers, CrockPot Rosemary Pork, , , CrockPot Salisbury Steak,

Desserts: Ooey-Gooey Butter Cake, Lemon Bars, Lemon Icebox Pie, Best Rice Krispie Treats, Bisquick Blueberry Cobbler, Magnolia Bakery Banana Pudding, Bisquick Apple Cobbler, Bisquick Peach Cobbler, Molasses Cookies, Banana Bread, Classic Chocolate Brownies

Drinks: co*ke Slushie, Red Robin Freckled Lemonade, CopyCat McDonald's Sweet Tea

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (7)

When to Serve

  • Lunch
  • When you need an Easy Dinner Recipe
  • Potlucks (Office, church, family)
  • Cookouts
  • Family and Friend Gatherings
  • Classic Comfort Food
  • Delicious Ground Beef Casserole

Great Recipe Collections

Casserole Recipes for Busy Nights - The best easy casserole recipes the entire family will love.

Ground Beef Crockpot Recipes- Easy Ground Beef Crockpot Recipes perfect for every occasion! From family dinners to potlucks these ground beef recipes are perfect!

Easy Potluck Recipes - These recipes are easy to make and everyone will love them!

Easy Vegetable Side Dishes for Any Occasion - Great ways to get veggies on the table without a huge amount of stress.

Do you love recipes? Check out our copycat recipes, dessert recipes, and our CrockPot Recipes.

Follow Tammilee Tips on MSN, Facebook, Instagram, and Pinterest for all our recipe posts.

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (8)

SLOW COOKER CROCK POT TATER TOT CASSEROLE RECIPE

Delicious Slow Cooker Crock Pot Tater Tot Casserole Recipe the entire family will love! Fill with ground beef and cheese this recipe is sure to be a hit.

5 from 5 votes

Print Rate

Prep Time: 20 minutes minutes

Cook Time: 3 hours hours

Total Time: 3 hours hours 20 minutes minutes

Servings: 8

Calories: 370kcal

Author: Tammilee Tips

Ingredients

US Customary - Metric

Instructions

  • Brown beef and add in chopped onion and Rotel

  • Pour beef and onion mixture on the bottom of a greased Crock Pot

  • Mix in Cream of Chicken Soup

  • Top with tater tots across the top

  • Cook low for 2-3 hours.

  • 30 minutes before you are going to serve the Tater Tot Casserole top with shredded cheese.

Nutrition

Nutrition Facts

SLOW COOKER CROCK POT TATER TOT CASSEROLE RECIPE

Amount Per Serving

Calories 370Calories from Fat 225

% Daily Value*

Fat 25g38%

Saturated Fat 11g69%

Cholesterol 69mg23%

Sodium 472mg21%

Potassium 360mg10%

Carbohydrates 16g5%

Fiber 1g4%

Protein 18g36%

Vitamin A 285IU6%

Vitamin C 5.5mg7%

Calcium 225mg23%

Iron 1.6mg9%

* Percent Daily Values are based on a 2000 calorie diet.

Love this recipe?Follow @TammileeTIps on Pinterest

Tried this recipe?Mention @TammileeTipsLife when you share a photo!

Originally shared February 2013, updated in December 2018 and January 2020

Crock Pot Tater Tot Casserole Recipe- Tammilee Tips (2024)

FAQs

Why is my tater tot casserole soggy? ›

Why is my tater tot casserole soggy? Not baking the casserole long enough is the most common reason for it to become soggy. Make sure the center is bubbly and the top is golden before removing it from the oven.

What is the difference between a tater tot hotdish and a tater tot casserole? ›

But, while anything baked in a casserole can be called a casserole, the Midwestern preparation known as "hotdish" is much more specific. A hotdish always consists of meat, vegetables, a starch, and sauce—it's not a side dish, but an entire meal unto itself.

How long is tater tot casserole good for in the fridge? ›

How to Store Tater Tot Casserole. Store the leftover tater tot casserole in a shallow, airtight container for up to five days. Reheat thoroughly in the oven or in the microwave.

How long to bake tater tots at 375 degrees? ›

  1. Preheat oven to 375° F (191° C) and lightly spray baking sheet with non-stick cooking spray and set aside.
  2. Peel cold baked potatoes and grate into large bowl. ...
  3. To form tater tots, take 1 Tbsp of potato mixture and form into a small cylinder (tater tot shape). ...
  4. Bake for 20-30 minutes at 375° F (191° C).

How do you make a casserole not soggy? ›

To prevent a soupy casserole, be sure to fully thaw any frozen vegetables in a colander over a bowl, and pat dry, squeeze excess moisture out of greens like spinach or chard, and quickly precook watery fresh vegetables like onions, mushrooms or squashes just until they release their moisture.

How do I get the crispiest tater tots? ›

A slightly longer cook time makes the most delicious difference in both the taste and texture of tater tots. A longer cook time will cause the tots to shrink and dry out a little, which makes them even crispier all around on the outside with a potato-y center that's more dense and creamy.

What happens if you forget to put casserole in the fridge overnight? ›

The Two-Hour Rule

Havern explains: "The maximum amount of time perishable foods can [spend] in the danger zone is two hours. At two hours, the food must be consumed, stored correctly, or thrown away. This includes all cooked leftovers, [chopped] fruits and vegetables, meat, poultry, fish, eggs, and dairy products."

Is tater tot casserole a Midwest thing? ›

Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest! This hotdish is full of meat, veggies, soup, cheese, and topped with tater tots for a super satisfying meal! Try my Breakfast Tater Tot Casserole for a hearty meal to start your day.

Are tater tots healthy? ›

Warning: There's absolutely nothing healthy or nutritionally redeeming about “tater tots.” They're straight up junk food, loaded with fat and salt. But they're also crispy, salty and simply irresistible — no matter what your age. Ore-Ida's Tater Tots were invented in Oregon in 1953 as a way to use up potato scraps.

Should you flip tater tots in the oven? ›

Step 8: How to bake tater tots

Carefully arrange the tots in a single layer on a parchment-lined baking sheet. Bake for 20 – 25 minutes or until they are golden brown and crispy. Flip the tots at the halfway mark to ensure even browning on both sides. They should be golden and crisp.

How to keep tater tots warm for a party? ›

If you're cooking for more than one serving size worth of tater tots but want to keep them warm while the next batch student is cooking, a good trick will be to keep them in the oven at a temperature of 200°F. They'll remain crispy and delicious until they're all cooked.

How do you fix soggy tater tots? ›

To reheat, preheat the oven to 350 degrees and place the tots on a baking tray. Heat for 15-20 minutes, flipping halfway. If you stored them with a piece of paper towel, lightly spray them with olive oil cooking spray before reheating. However, for the best crispy texture, enjoy immediately.

Why are my tater tots mushy? ›

Give Them Space. It's important to give the tater tots enough space on the baking sheet so that they can cook evenly. If they are too close together, they may end up steaming each other and becoming soggy.

Why is my hash brown casserole mushy? ›

Why is my hash brown casserole soggy? The common reason is not thawing the hashbrowns and draining any excess moisture. Frozen hashbrowns take longer to cook in the oven; if they are not cooked long enough, the liquid pools to the bottom.

Why is my casserole so watery? ›

Prep vegetables ahead of time

What we mean is that vegetables are one of the biggest culprits when it comes to watery casseroles. That's because vegetables naturally contain a lot of water in their raw form. When cooked, water leaches out, transforming your rich, gooey casserole into a liquidy slop.

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